*Must be ordered a minimum of 48 hours in advance. $500 minimum for all deliveries. No minimum for pickups at our retail location.*
6 seasonal sandwiches per platter. Made with farm fresh ingredients and Grand Daisy breads. Cut in half. See our current selections below:
poppy’s porchetta, carrot romesco, + baby arugula on ciabatta (df/ef/contains nuts)
roasted chicken, roasted garlic aioli, salsa verde, pickles, + lettuce, on ciabatta (df)
roasted mushrooms, sauteed kale, ricotta, + black pepper on baguette (vegetarian/ef)
roasted beets, roasted onions, baby arugula, + herb cashew spread on baguette (vegan/contains nuts)
*For larger or specialized orders please contact Poppy's Catering + Events team for a curated menu.