Entrée #1 option 2.jpg
Entrée #1.jpg
Entrée #1 option 2.jpg
Entrée #1.jpg



*Online orders must be placed by 12PM and 48 hours in advance to your chosen order date. Orders can be picked up at our storefront location or delivered for a fee. No minimum for deliveries. Please email retail@poppyscatering.com for vegetarian entree options.*

Our daily rotating Entrée #1. Serves up to four. Current options:

  • monday: green harissa chicken w/ radishes + grilled corn (gf/df/ef)

  • tuesday: grilled flank steak w/ beet + chimichurri sauce (gf/df/ef)

  • wednesday: chicken w/ carrot top salsa verde + roasted garlic (gf/df/ef)

  • thursday: saffron + yogurt marinated grilled chicken (gf/ef)

  • friday: zaatar chicken w/ fennel, radish + citrus salad (gf/ef/df)

  • saturday: grilled chicken w/ shaved fennel, almonds + parsley (gf/df/ef)

  • sunday: turkish spiced chicken w/ tomato + parsley salad (gf/df/ef)

For larger or specialized orders please contact Poppy's Catering + Events team for a curated menu

Choose your day of pickup or delivery:
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